• ISO 16577 - “Molecular biomarker analysis — Terms and definitions” • ISO 20813 - “Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions” • ISO 21571 – “Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction” • ISO 24276 – “Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions” • ISO 20224 – “Molecular biomarker analysis Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR” • CEN/TS17329-1:2019 - “Foodstuffs – General guidelines for the定性实时PCR方法的验证”•法典Alimentarius委员会文档CAC/GL 74-2010-“关于性能标准的指南以及对食物中特定DNA序列和特定蛋白质的检测,鉴定和量化的验证”•US-FDA文档的特定DNA序列和特定蛋白
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