myScience领域信息情报检索

《myScience》报道科学新闻和科学职业。《myScience》还提供实用的职业、资金和日常生活信息,以及科学工作门户。适用于研究人员、科学家、工程师、学者以及对科学感兴趣的所有人。

人工智能在课堂上:研究重点是技术而不是年轻人的需求

AI in the classroom: Research focuses on technology rather than the needs of young people

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创新植物保护产品的仿生化学

Bio-inspired chem­istry for inno­va­tive plant pro­tec­tion prod­ucts

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数字孪生技术可以帮助减少“幻像负载”浪费

Digital twin tech could help slash 'phantom load' waste

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冰冷的热等离子体:蓬松的带电冰粒揭示了新的等离子体动力学

Icy Hot Plasmas: Fluffy, Electrically Charged Ice Grains Reveal New Plasma Dynamics

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开发新止痛药和抗癌药物的起点

A starting point for the development of new pain and cancer drugs

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天文学家发现了宇宙中迄今为止发现的最大的旋转结构之一

Astronomers spot one of the largest spinning structures ever found in the Universe

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苔藓有助于减少森林中的氮

Mosses help to reduce nitrogen in the forest

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增加农业草地植物多样性可提高产量,减少对化肥的依赖

Increasing plant diversity in agricultural grasslands boosts yields, reducing reliance on fertiliser

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生物混合机器人将食物垃圾变成功能机器

Bio-hybrid robots turn food waste into functional machines

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让孩子远离犯罪

Keeping children away from crime

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新的 RVC 研究证实垂耳兔患隐性耳病的风险最高

Lop-eared rabbits confirmed at highest risk of hidden ear disease in new RVC study

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学习识别人工智能生成的面孔

Learning to spot AI generated faces

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生育的基础

The Foundation of Fertility

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基于利多卡因的长效新冠肺炎治疗观察性研究

Observational study of a lidocaine-based treatment for Long COVID

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科学家排除了物理之谜中的第四中微子

Scientists rule out fourth neutrino in physics mystery

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泥炭地排放的温室气体几乎是之前认为的两倍

Peatlands emit nearly twice as much greenhouse gas as previously thought

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肠道酶的力量:为什么健康饮食对每个人的影响不同

The Power of Gut Enzymes: Why Healthy Eating Affects Everyone Differently

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酒精含量更低的优质葡萄酒:VUB 酵母博士为酿酒师提供新工具

Finer wine with less alcohol: VUB PhD on yeasts offers winemakers new tools

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