Chemoenzymatic approach enhances Stevia sweetness through glycosylation of Rebaudioside C
一个研究小组发现，甜叶菊提取物中的关键化合物莱鲍迪苷 C (Reb C) 可以进行化学酶改性以增强其甜度。研究人员使用工程糖合酶将葡萄糖和半乳糖部分添加到 Reb C 中，为食品和饮料行业改进甜味剂配方铺平了道路。
Fermented Stevia Extract Kills Pancreatic Cancer Cells In Lab Tests
Fermented Stevia Extract Kills Pancreatic Cancer Cells In Lab TestsAuthored by George Citroner via The Epoch Times (emphasis ours),Hiroshima University researchers have found that fermented stevia extract may fight pancreatic cancer without harming healthy cells—potentially making it more than just
