◦Case management ◦Nutrition education, coaching, and skill development ◦Group nutrition classes • Assistance in identifying healthy foods and permanent food sources • Application assistance for Supplemental Nutrition Assistance Program (SNAP) and other available resources • Stocked refrigerator and pantry when transitioning out of institutional settings or a prolonged hospitalization • Medically tailored, home-delivered (or for pick-up) meals (up to three meals a day for最多六个月)•用餐准备和营养福利的烹饪用品,例如锅炉,锅和餐具
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