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以下国家发酵食品工作组成员参加了会议，参加了讨论并审查了该指南。自出版以来（2024）以来，会员和代理名称可能已经改变。lihua粉丝 - 农业和农业食品加拿大戴尔·纳尔逊（Dale Nelson） - 艾伯塔省卫生服务，环境公共卫生，洛林·麦金太尔（Lorraine McIntyre Agriculture Douglas Walker – New Brunswick Department of Health Rosalie Lydiate – Government of Newfoundland and Labrador Sonya Locke, Dana Trefry – Nova Scotia Environment and Climate Change Rick Kane – Nova Scotia Perrenia Food and Agriculture Inc. Naghmeh Parto, Katherine Paphitis – Public Health Ontario Dwayne Collins, Ellen Stewart, Stephanie Walzak – Prince Edward Island Department of Health & Wellness Joy Shinn – Prince Edward Island Bio-Food Tech Julie Samson, Caroline Frigault, Marie-Eve Rousseau, Yosra Ben Fadhel – Quebec Ministère de l'Agriculture, des Pêcheries et de l'Alimentation Kelsie Dale – Saskatchewan Ministry of Health
第3.9节 - tempeh的发酵食品指南
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